A Valencian company dedicated to improving the health of athletes with food prepares to make the international jump

MioBio, a Valencian company specialized in improving the health of professional athletes through cooking, is preparing to make the international leap with a roadmap that foresees its arrival next year in Italy, around 2023-2024 in Mexico and France and, subsequently, in the United Kingdom and the United States.   

This was announced by the company's CEO, Sergio Brisa, who explained to Europa Press that this innovative company has been progressively specializing in a fusion of technology, nutrigenetics and cuisine with the aim of "improving the sports performance of professionals", contributing to "preventing injuries" and even helping to "lengthen their career" on the basis of proper nutrition.

Complete article in Europa Press.
 

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